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Texture Improvers
ND

Wide range of pastes and powders to be added to milk or fruit base to exalt flavour, creaminess, spreadability and shop-window’s life. Varying the dosage, you can achieve the quality you prefer, to your needs.

Ask moreCatalogue
ND

Items

CodeDescriptionDose (*)PackingTemp.
140901Lea Maltodex112326 x 2 kgH/C
141001Lea Plus Protein20-406 x 2 kgH/C
141301Improver for fruit and milk ice cream112326 x 1,3 kgH/C
141601Glucosil Gelato Master School40-506 x 2 kgH/C
142001Protein Plus Gelato Master School406 x 2 kgH/C
142401Delivery Plus50-606 x 2 kgH/C
142501Fiber Plus441056 x 2 kgH/C
260101Lea Fin112322 x 5 kgH/C
260201NDImprover Olive Oil based 30-606 x 0,8 kgC

(*): dosage for 1 kg of base mix